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Collect. Czech. Chem. Commun. 1977, 42, 3691-3704
https://doi.org/10.1135/cccc19773691

N-Terminal sequence analysis of chicken pepsinogen and pepsin

V. Kostka, H. Keilová, K. Grüner and J. Zbrožek

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  • Pohl Jan, Zaoral Milan, Jindra Antonín, Kostka Vladimír: Purification of pepsins and cathepsin D by affinity chromatography on Sepharose 4B with an immobilized synthetic inhibitor. Analytical Biochemistry 1984, 139, 265. <https://doi.org/10.1016/0003-2697(84)90001-0>
  • Arai Kunio Murayama, Muto Norio, Tani Satoru, Akahane Kiso: The N-terminal sequence of rat pepsinogen. Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology 1984, 788, 256. <https://doi.org/10.1016/0167-4838(84)90269-3>
  • Green Margaret L., Valler Martin J., Kay John: Assessment of the suitability for Cheddar cheesemaking of purified and commercial chicken pepsin preparations. Journal of Dairy Research 1984, 51, 331. <https://doi.org/10.1017/S0022029900023608>
  • Pohl Jan, Baudyš Miroslav, Kostka Vladimír: Chromophoric peptide substrates for activity determination of animal aspartic proteinases in the presence of their zymogens: A novel assay. Analytical Biochemistry 1983, 133, 104. <https://doi.org/10.1016/0003-2697(83)90228-2>
  • BAUDYŠ Miroslav, KOSTKA Vladimir: Covalent structure of chicken pepsinogen. European Journal of Biochemistry 1983, 136, 89. <https://doi.org/10.1111/j.1432-1033.1983.tb07709.x>
  • BARKHOLT PEDERSEN Vibeke, ASBÆK CHRISTENSEN Kurt, FOLTMANN Bent: Investigations on the Activation of Bovine Prochymosin. European Journal of Biochemistry 1979, 94, 573. <https://doi.org/10.1111/j.1432-1033.1979.tb12927.x>